Director of the Medicinal Wine Institute, Pr. Joubert, biogerontologist from France, was trained at the Oenology Institute of Talence-Pessac, next to Bordeaux France, and the Faculty of Law on the same campus. He partially grew up in the Haut Médoc where his father worked for different Chateaux in Margaux and Mouton Rothschild in Pauillac. In order to partially finance conventional Medical School in Paris, Joubert worked as a sommelier and waiter. Since, he has taught law, social sciences and medicine for many years while practicing organic farming. He examines Wine and any aspect of Medicine with the legal eyes of a trained jurist. He is presently living in one of the five Mediterranean climate and wine-rich areas of the world, South California. Pr. Joubert is available to talk to corporate or non profit groups about any of the themes mentioned in the "Talk" section of this Website, including his future "Wine as Medicine" book. Time allowing, he also organizes workshops and accepts coaching sessions.
- Home
- Tips
- The MW Institute’s Safe and Healthy Wine Drinking Principles
- Blind & Sniff Tasting
- Decanting Wine
- Getting Mellow with Wine Sniffing
- Glasses and Wine: Form and Function
- Hangover Tips
- Holistic Solutions to Excessive Alcohol intake
- How to fix the Champagne “hangover” syndrome
- Flawed Wine
- Healthiest Wines
- Twelve powerful phyto-chemicals that synergize great with red wine
- PAIRING
- SAFETY: Effects of Wine’s Mis-use and Abuse
- The alcohol use disorders identification test (AUDIT)
- Temperatures to unlock wine flavors
- Table of the Elements
- Taste Buds Enhancement
- TESTS
- ORAC wine Test
- Approach for Optimal Health Tests
- General Vs Optimal Lab Reference Range
- Twenty-Two Integrative and Holistic Tests
- Blood Chemistry Tests
- Cancer Tests
- Cardiac Testing (General)
- CRP and HS-CRP Tests
- Genetic Testing
- Glucose Tolerance Test
- Gut & Nutrition Tests
- Hemoglobin A1C
- Hormones Testing
- Metabolic equivalent of task (MET)
- Nail Diagnostic Testing
- Rapid Strep Test
- Self-Care Tests
- Sniff Test for Neurodegenerative Decline
- Stress Harvard Cardiac step test
- Vegan Panel
- Wasserman 9-Panel Plot
- WINERIES (Chateaux & Estates)
- Wine Tasting Vocabulary
- Yoga and Wine
- Tips
- Abt
- Benefits
- FIVE PRELIMINARIES
- A. Quality & Traditional Wine
- B. Wine’s therapeutic Window (Optimal & Safe Dosage)
- C. Wine Synergy with Food
- D. Chronobiology: The Timing of Wine
- E. Gusto-olfactory Prep.
- Alzheimer’s Benefits
- Anosmia
- Aromatase Inhibition with Wine
- Atherosclerosis & Oxidized LDL Benefits
- Benign prostatic hypertrophy
- Blood Pressure and Viscosity (blood thinning) Benefits
- Bone Density & Wine
- Brain Enhancement with Wine
- Cancer Responds to Wine Therapy
- Cardiovascular Disorders and Wine
- Depression Relief & Inhibition Release
- Diabetes and Metabolic Syndrome Benefits
- Endothelium: Red Wine Boosts Endothelial Progenitor Cells and nitric oxide
- Gastric Juices and Digestion with Wine
- Glymphatic Wine Activation
- Hair Benefits
- Heart Benefits supported by Strong Evidence
- Heart Arrhythmias & Wine
- HDL, Coronaries and Arterial Plaque Modulator
- Hormones, Fertility and Circadian Rhythms
- Metabolic Sydrome and Wine
- Microbiota Diversity and Quality Wine
- Nutrient Absorption Enhancement
- Platelet Aggregation Inhibition with Wine
- Radiation & Wine
- Red Wine as Medicine
- Sexuality, Erectile Function, Fertility & Light Quality Wine
- Skin & Acne Benefits
- SIBO & Wine
- Teeth Regeneration & Wine
- Weight control with Wine
- Wine Health Benefits: Type, Cru and Varietal
- Coaching
- Issues
- Acetaldehyde
- Anosmia
- Ampelopsis aconitifolia
- Breast Cancer & Wine: The Evidence
- Capsules, Twisters & Corks
- Cheese & Wine (Beta-casein Peptides)
- Corks that are tainted: 2,4,6-Trichloroanisole (TCA)
- Design Flaws in Alcohol-cancer studies
- Empty nose syndrome & atrophic rhinitis
- Genetics and alcoholism
- Grapefruits, Drugs and Wine
- Flaws in Wine (Part Two)
- French Paradox
- Inebriation & quick-acting Champagne
- Metformin or-and Dry Wine for Blood Sugar Control
- Migraines or Headaches with Sulfites, Tyramine, Tannins, SNPs, Chemicals or too Much
- Oxidation in Wines
- Phylloxera & the Great Reconstitution
- Prohibition in the US (1920-33
- Red Wine Head-aches: SO2, Tyramine, Histamine, Prostaglandins, Stress, Tanins or Other ?
- Resveratrol: Does the Quantity of Resveratrol really matter ?
- Sleep & Wine
- “Standard Drink” and SNPs. How much is too much ?
- Single-nucleotide polymorphisms (SNPs), dehydrogenase and alcoholic beverages
- SNPS, Genes and Alleles relative to Alchohol Break-down
- Sulfites in Wines
- Teetotalism
- Wine has More & Better Resveratrol Bio-availability than the Grape juice
- RISKS & Alcohol Abuse
- Alcohol-associated Lactic Acidosis
- Risks with Drinking too much
- Alcohol intoxication
- Alcohol and Acetaldehyde
- Allergies, Histamine and Wines
- Risks with drinking in evening
- Risks with Drinking too much on Empty stomach
- Risks with poor Quality Wines
- Risks with Deleterious Combinations
- Risks for those who have SNPs (genetic polymorphisms)
- Alcohol Intolerance among certain Ethnic groups
- Risks for patients with impaired Liver
- Risks-Benefits Analysis
- Holistic Solutions to all of these mentioned Risks
- WINE DEBATES
- Gender inequality: Why women should not drink as much as men
- Wine alone or with food ?
- Can Moderate Dry Quality Wine Improve Fasting Plasma Glucose levels in Diabetics ?
- Wine during the day or in the Evening ?
- Why Beer is not as Healthy as Quality Wine
- Wine as Individualized Medicine: SNPs and Genetic Variations
- Longevity
- Purpose, Wine and Longevity
- Aging or Bonification of Wine
- AMPK and wine
- Anti-oxidants, Oxidative Stress, ROS and Wine
- Autophagy, Senescence, longevity and Wine
- Epigenetic, Longevity and Wine
- BIOMARKERS of Longevity
- DNA repair: Wine as a “Destressor” and Sirtuin activator for DNA expression and damage repair & More
- Endothelial Progenitor Cells & Wine
- FOXO3A, Longevity and Wine
- Hormesis, Longevity & Wine
- Hydrogen Sulfide, Wine Yeast Strains & Longevity
- IGF-1, Longevity and Wine
- Immunity, infections and Wine
- Immunotherapy, cancer, senescence and Wine
- Inflammation, Longevity and wine
- Quercetin, Longevity and Wine
- Microbiota, Wine and Longevity
- Neurogenesis, Longevity and Wine
- Misfolding of Proteins, Longevity and Wine
- Mitochondrial BIogenesis, Longevity and Wine
- mTOR, Longevity and Wine
- Nitric Oxide Booster
- Nutrient Sensing, Longevity and Wine
- Rapamycin, FOXO3A, Longevity and Wine
- Remineralization and Wine
- Resveratrol update
- SIRT1 Longevity Pathway and Red Wine
- Splicing Factors and Rejuvenation
- Stem Cells, Regeneration and Wine
- Transcription Factors and Wine’s Resveratrol
- Telomeres, Longevity and Wine
- Vasculature and Wine
- Viscosity (Blood Thinning) & Wine
- Wine and Longevity
- Preclinical Studies on Longevity
- Observational Evidence of Longevity
- Exhibit A: Observational Study (2019) Confirms Elderly thrive on Wine
- Exhibit B: Observational Study (2017) Confirms reduced risks of Mortality for all causes With Light and Moderate Drinkers
- Exhibit C: Observational Study (2009) confirms a longer Life expectancy for moderate wine drinkers
- Exhibit D: Observational Study (2004) confirms reduction of all cause mortality for wine drinkers
- Exhibit E: Observational Study (2000) confirms reducation of mortality risks for Wine drinkers
- Interventional Studies on Longevity
- Exhibit A1. Interventional Study confirms clinical superiority of Red Wine over CVD drugs
- Longevity Conclusion
- Regions
- Retreats
- Store
- The Institute’s complete Guide to avoid hang-overs
- Free Resource: The first three Fundamentals
- Books from the Medicinal Wine Institute
- Coaching
- Certification Courses
- Talks Repertoire
- Wine Medicine Workshop (Introduction)
- Wine-making equipment
- Workshop: Advanced Wine Therapy
- Workshop: Aromatherapy, Herboloty, Mycology & Optimal Longevity
- Workshop: Holistic Cardiology
- Holistic Nutrition Workshop
- Science
- Acetaldehyde dehydrogenases
- Acidity and Wines
- Alcohol metabolism: update
- Aldehydes
- Anosmia vs. Olfactory fatigue
- Anthocyanins
- Aromas (bouquet) of Wine
- Auto-brewery Syndrome (Gut Fermentation)
- Basics of Wine
- Biology of Wine and its Microorganisms
- Botrytis cinerea & Noble Rot
- Dimethyl sulfide (DMS) or methylthiomethane
- Calories and Wine
- Clarification & Stabilization
- Chemistry of Wine
- Components (Wine)
- Dehydrogenase Enzyme
- Diseases of Wine
- Ethanol
- Esters, Aromas, Bouquet in Wine
- Evolution of Olfaction
- Flavonoids, Chronic Diseases and Wine
- Fermentation in Wine-making
- Genome of Vitis Vinifera
- Genetics and Alcohol Use Disorder (AUD)
- Glycerols, Glycitols and Sugar Alcohols
- Grapes
- Grapes: Nutrients
- Grape Polyphenols and the Gut
- Harvesting Wine (Vendanges)
- History of Wine
- Lees
- Ligands
- Limbic System
- Maceration
- Mercaptans (also known as thiols) in winemaking
- Metabolism of Ethanol and its Catabolic Metabolic Pathway
- Melatonin and Wine
- Milieu Intérieur, Homeostasis and Wine
- Must (vinum mustum)
- Nobiletin
- Neuro-oenology
- Oak in Synergy with Wine
- Oenology (Science of Wine)
- Olfactory epithelium
- Smell Receptors: Activating Hormones and More
- Olfaction (General)
- Genes and Sniff Capacity
- Nasal Concha
- Nasal Septum
- Nasal Mucosa
- Olfaction and Evolution
- Olfactory receptor (OR) gene superfamily (18 families)
- Olfactory receptors (ORs)
- Olfactory receptors (ORs or odorant receptors)
- Septal nuclei (medial olfactory area)
- Vomeronasal organ (VNO)
- Subventricular zone (SVZ) & Olfactory Bulb Neurogenesis
- Pheromones, Olfaction and Wines
- Androstenone, Anosmia, Truffles & Wine
- Androsterone and Androstenol
- Neurosteroids & Pheromones
- Pheromones: the Evidence
- Pheromones, Truffles and Pinot Noir
- Pheromones and Mood
- Pheromone and Wine Medicine for Multiple Diseases
- Pheromones, Nasal Mucosa, Wine & Human Behavior
- Pheromone-Boosting Substances & Wine
- Neurosteroids, Vomeropherines and Pheromones
- Sex pheromones
- Oxytocin and Ethanol: Update
- Phytoalexins
- Polyphenols and Wine
- Proanthocyanidins
- Red Wine’s Chemistry & Mystery
- Resveratrol
- Retronasal smell
- Science Rigor in Oenology & Medicine
- Smelling Wine & the Nose of Wine
- Storage of Wine
- Sulfotransferase
- Sustainable Winegrowing
- Tannins in Wine
- Tartaric acid synthesis from vitamin C in Grapes
- Tears (larmes) of Wine
- Trigeminal nerve
- Vomeronasal receptor
- Yeasts that produce less Ethanol
- Vintage
- Wine: Generalities
- Wine & Health: general
- What is Wine Medicine
- Yeasts that produce less Ethanol
- Therapy
- Chronic Diseases & Longevity Wine Protocol
- Cancer Wine Protocol
- Centenarian Wine Longevity Protocol
- Chocolate & Wine Synergy
- Culinary Arts
- Detox & Wine
- Diet with Wine Therapy
- Medicinal Wine
- Mediterranean Diet
- Musicotherapy and Wine
- Olfactory Wine Therapy for Alzheimer’s disease
- Pine Pollen, Testosterones & Wine
- Pheromone and Wine Medicine for Multiple Diseases
- Varieties & Misc
- Varieties (vitis Vinifera Cultivars)
- Cabernet Franc
- Cabernet Sauvignon
- Carménère
- Cannoneau (Sardinia)
- Champagne
- Chardonnay
- Grenache
- Joubertin
- Merlot
- Muscadine (Vitis rotundifolia)
- Malbec
- Muscat
- Mourvèdre (Monastrell)
- Nebbiolo (Barolo)
- Petit Syrah (Durif)
- Petit Verdot
- Pinot Noir
- Ribolla
- Sangiovese
- Saint Laurent
- Sémillon
- Syrah
- Tannat
- Tempranillo
- TYPES of Wine
- Fruit Wine (Other than fermented Grapes)
- Ancient Herbal Wines
- Champagne
- Fortified Wine
- Herbal Infused Wines
- Healthiest Wines
- Longevity Wines
- Making Herbal & Tonic Wines
- Natural, Organic and Biodynamic Wines
- Rice Wine
- Sweet Wines
- Sparkling wine production
- White Wines
- Typology and Phenotypes in Wines
- Types of Wine: organic, biodynamic, natural, traditional and conventional.
- Vinegar
- Typicity
- Wine Competition
- Wild indigenous Yeast Versus Lab Genetically Modified Yeast
- Benefits of Carrot Seeds EO
- Aromatic Turmerones, stem cells, cancer cells and Wine
- Empty nose syndrome & atrophic rhinitis
- Anosmia
- Nasal Septum
- Vomeronasal receptor
- Video Training on Holistic Aromatherapy & Fitness
- Wine, Health and the Law: Symptosium in Bordeaux France
- Red Wine Prevents the Acute Negative Vascular Effects of Smoking
- Progenitor cells of the Endothelium and Red Wine
- Red Wine And Gut Health: Update
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